Nashville Sustainability Roundtable: February 8
Join us on Thursday, February 8, for the first Nashville Sustainability Roundtable of 2024 with The Good Fill.
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UGL Volunteer Training – Feb. 17
The UGL Volunteers are Urban Green Lab’s frontline ambassadors working to make Nashville a more sustainable place. Join us for volunteer training to learn more about sustainability and how to talk about sustainability with family, friends, and neighbors.
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Sustainable in the City Webinar – Meet the Hosts
Join us for an informative and fun conversation with Allie Omens, Zero Waste Program Coordinator for Metro Nashville Waste Services, and Karissa Hampton, Sustainable Households Manager at Urban Green Lab. We will end the 2023 Sustainable in the City season by discussing our organizations’ work to help Nashvillians live, work, and learn sustainably in our city.
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Nashville Sustainability Roundtable: November 16
Join us on Thursday, November 16 for the next Nashville Sustainability Roundtable with Crema Coffee Roasters.
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Sustainable in the City Webinar – Youth-Led Community Design
Join us for a conversation with Melody Gibson, Education Director and Cydney Thompson, Youth Programs Intern at Civic Design Center, to learn more about the youth efforts in creating a sustainable and safer Nashville.
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Sustainable in the City Webinar – Nashville’s Climate Resilience
Join us for an informative discussion with Kristin Stroup, Executive Fellow, Building Resilience in City Operations, and Kendra Abkowitz, Chief Sustainability and Resilience Officer for the Office of Mayor Freddie O’Connell. We will discuss the City’s draft plan and how it helps to ensure that Nashville’s infrastructure, systems, economy, and community can anticipate, cope with, and bounce back from expected and unexpected events.
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What is “Climate Optimism?”
In this blog, we explore the question of what is climate optimism and share helpful resources for finding positive news about the state of the climate.
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5 Tips to Reduce Food Waste at Home
Food is beautiful. How can we waste less food at home? Read five tips to reduce food waste in your kitchen.
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A Student’s Perspective: Cultivating Sustainability in the Classroom
Hear from Megh Dixit, a student at Merrol Hyde Magnet High School, who has been working with Urban Green Lab since the winter of 2022 to develop his own environmental science/sustainability course with guidance from our Director of Education, Christina Langone.
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Nashville’s Food Scraps Pickup Pilot
Join us to get the dirt on composting from Jenn Harrman, Zero Waste Program Manager at Metro Nashville Waste Services. We will be discussing the Food Scraps Pickup Pilot and how this program fits into Nashville’s overall waste reduction goals.
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