Get ready for a spectacular evening of innovation and sustainability in honor of Climate Week as 1 Kitchen partners with Urban Green Lab for an exciting zero-waste culinary competition! On September 24, witness three top local chefs battle it out to create the ultimate zero-waste dish. As they turn kitchen scraps into culinary masterpieces, you’ll have the chance to savor complimentary tastings and light bites, all while learning about cutting-edge sustainability initiatives.

Gain insights into the city’s food waste goals directly from the mayor’s office and discover how you can make a difference in your own life. This event is not just about great food; it’s a celebration of a greener future and a chance to support Urban Green Lab’s vital work.

Don’t miss this unique blend of flavor, education, and community spirit! Reserve your spot today and be part of the movement toward a more sustainable world. Complimentary entry and light bites with RSVP.

**Competing Chefs: Chris Crary, 1 Kitchen; Skylar Bush, Edible Nashville; Bianca Morton, Nashville Food Project

RSVP HERE